雞肉乾 Chicken (500g)

RM65.00

72 in stock

精准切割比例的特选肉片,傳統秘方腌制,再加上純熟烤功- 這就是我們制作招牌雞肉乾的秘诀。毫無疑問,这肉嫩多汁的雞肉乾至今仍是我們的經典之選。
我来也真空包装肉干的最佳食用期限为30日/1个月, 请查询包装上最佳适应期限日期(如发现真空包装未能完全封存,请不要食用该肉干,并立即联络客服以跟进相关事宜)。

A precise ratio of specific cuts, a traditional recipe for the marinade and flawless skills on the grills – are what it takes to produce our signature chicken dried meat. These tender slices of fragrant juiciness are a result of our many years of experience in the business and without a doubt, the classic choice.

Oloiya vacuum packed dried meat is best consumed within 30 days / 1 Month, please refer to our product packaging for best consumed date. If vacuum pack is loose, please contact our customer service.

Ingredients

雞肉,糖,雞皮,魚露,蜜糖,燒烤味調味粉,豌豆纖維,雞肉味調味粉, 酸調節劑,許可食品調節劑,調味料和抗氧化劑。

Chicken Meat, Sugar, Chicken Skin, Fish Sauce, Honey, BBQ Seasoning, Pea Fiber, Chicken Seasoning, Acidity Regulator, Permitted Food Conditioners, Flavouring and Antioxidant.

Allergen Information

含有黃豆 魚與奶製品。所使用的設施和器材也用於生產含麥,花生,芝麻,芥末,蛋,亞硫酸鹽及海鮮食品。

Contains soy, fish and milk products. Manufactured on facility and equipment that also processes products containing wheat, peanut, sesame, mustard, egg, sulphites and seafood. 

Nutrition Information

(Per 100g)

Energy – 370kcal
Total Fat – 13.4g
Carbohydrate – 47.6g
Protein – 14.70g

Gift Box & Engraving Services

Premium gift boxes with engraving services are available for an additional charge of RM 3 per box.  (While stock last)

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